The Covent Garden Hotel's Saketini – Cocktail Guide
For something a little unexpected, try this elegant, martini-style cocktail. This beverage is airy, scented and drinkable, and complements small pieces of parmesan.
Saketini
Makes a single portion
30ml gin – a quality London dry gin is ideal
15ml Lillet Blanc – an aromatic French aperitif wine
15ml sake – preferably a delicate, balanced sake
Measure the gin, Lillet Blanc and sake into a shaker, toss in plenty of ice cubes and stir for 30 seconds to chill well. Pour into a frosty martini glass and enjoy.
An elegant drink blending East and West
